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Moscatel Galego 2022 Uivo Douro Rotwein roasted notes roasted notes 120 grams each Nach dem Pressen verbringt der Wein etwa zwei Monate auf der Hefe Die spontane Gärung findet in Zementtanks (5000L) mit Umgebungshefen statt und dauert etwa drei Wochen unter Temperaturkontrolle
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