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Domaine Brunely Chateauneuf Du Pape 2020 Bær Mosten fermenteres over vinteren ved Mosten fermenteres over vinteren ved lav temperatur der kun vil vokse med tiden Vinen lagres delvist i egetræsfade og betontanke i 12 til 18 måneder med gentagne omrøringer for at maksimere aromaekstraktionen
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