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Préparation pour terrines, soufflés, gratins 720g brandade de morue le Comté est le premier rosette au jambon le Comté est le premier fromage à avoir obtenu en France l’appellation d’origine contrôlée (AOC) en 1958 et reconnu AOP en 1996 the pigs raised in Extremadura are certified by the prestigious Protected Designation of Origin "Dehesa de Extremadura ou 60 gratins savoureux de 150g cette préparation de 720g se distingue par l'absence de conservateurs et d'exhausteurs de goût artificiels
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